Immunotherapy
Saturday, September 27th, 2008The form of treatment known as immunotherapy is also called desensitization, hyposensitization, or allergy shots. Immunotherapy is used in the treatment of allergic patients with respiratory symptoms, mainly of hay fever or asthma. In this form of treatment, injections of allergenic extract are given in gradually increasing amounts of allergenic extract over a period of months. The goal is to induce a degree of tolerance to the allergens and to bring about a decline in the symptoms and the medication requirements. The mechanism involved is not entirely clear. Among the changes that occur in patients after immunotherapy are the development of blocking IgG antibodies (protective antibodies), a gradual decline in the level of allergic (IgE) antibodies against the offending substance, and a decrease in the patient’s cell sensitivity for the release of histamine upon exposure to the allergen. Although no uniform schedule or dosage has been established for administering allergenic extracts, strong scientific evidence exists to support the belief that greater amounts of extract administered to a patient produce more satisfactory results than do smaller doses. The administration of very small doses of allergenic extract is popular among some specialists, but such treatment is not supported by adequate experimental studies. Currently, the main use of immunotherapy is in treating patients who are sensitive to inhaled allergens, mainly pollen, mold, and house dust. The administration of food extracts to patients highly sensitive to foods is contraindicated because of the chance of a severe anaphylactic reaction. Immunotherapy involving food extracts in patients with low sensitivity to food allergens has not been demonstrated as valid in well-designed clinical studies.
